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Other links at Nutrients > Trans Fats |
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Revealing Trans Fats
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FDA consumer article provides awareness of the risk posed by consuming too much saturated fat, trans fat, and cholesterol.
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| 5. |
American Heart Association -Trans Fat Overview
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Reports on recent studies that show potential cholesterol-raising effects of trans fatty acids have raised public concern about the use of margarine and whether other options, including butter, might be better choices.
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